BlobNotFoundThe specified blob does not exist. RequestId:031f3efc-101e-009a-28fa-e3b4ac000000 Time:2019-03-26T17:35:21.8773441ZBlobNotFoundThe specified blob does not exist. RequestId:c57640bf-401e-010e-20fa-e39237000000 Time:2019-03-26T17:35:21.8773138Z
BlobNotFoundThe specified blob does not exist. RequestId:834a30eb-001e-006b-2afa-e3653f000000 Time:2019-03-26T17:35:21.8769310Z

图文排行

排行榜

美食栏目

BlobNotFoundThe specified blob does not exist. RequestId:978e5ca7-c01e-007d-7cfa-e3a4a1000000 Time:2019-03-26T17:35:21.9080171Z

首播

重播

  1、香菇:正常的筇香菇体圆齐正,菌伞肥厚盖面平滑,质干不碎;手捏菌柄有坚硬感,放开后菌伞随即蓬松如故;色泽黄褐,菌伞下面的褶皱紧密细白,菌柄短并粗壮;远闻有香气,无焦片、雨淋片、霉蛀和碎屑。

  2、花菇:伞面上有似菊花样的白色裂纹,色泽黄褐光润;菌伞厚实,边缘下卷,菌裥细密均匀,身干杂小柄短(菌伞直径2-3cm):香气浓郁。

  3、厚菇:伞面无花纹;成粟色略有光泽;肉厚质嫩,朵梢大,边缘破裂较多。

  4、平菇:平顶,呈浅褐色,好的平菇片大,菌伞较厚,伞面边缘完整,破裂口较少,菌裥白色或浅黄色,菌褶均匀,菌柄较短。

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BlobNotFoundThe specified blob does not exist. RequestId:8dde5653-801e-00f9-41fa-e3f289000000 Time:2019-03-26T17:35:21.9372386Z