BlobNotFoundThe specified blob does not exist. RequestId:571e6240-901e-00c4-3c5a-e247af000000 Time:2019-03-24T16:01:26.9974486ZBlobNotFoundThe specified blob does not exist. RequestId:ee02d502-501e-00b4-445a-e2346b000000 Time:2019-03-24T16:01:26.9978986Z
BlobNotFoundThe specified blob does not exist. RequestId:af73c03a-001e-00e8-285a-e2c592000000 Time:2019-03-24T16:01:26.9970908Z

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BlobNotFoundThe specified blob does not exist. RequestId:ce3521d1-701e-008a-7b5a-e2824a000000 Time:2019-03-24T16:01:27.0562236Z

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煎蒸银鳕鱼

主料:鳕鱼

辅料:葱、姜、香菜

调料:盐、味精、酱油、料酒、胡椒粉、白糖

烹制方法:
1、将鳕鱼的水分用纸巾吸干,两面沾匀淀粉,锅中加少许油,下入葱姜丝,加酱油、料酒、白糖、胡椒粉、味精,少许清水煮半分钟制成料汁备用;
2、平锅中加少许油,将鳕鱼放入煎至两面微黄,取出再用大火蒸3分钟,出锅淋上料汁,撒入葱姜丝、香菜,浇少许热油即可。

特点:肉质鲜嫩,鲜咸适口。

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BlobNotFoundThe specified blob does not exist. RequestId:8dc1e586-501e-005a-345a-e23ee8000000 Time:2019-03-24T16:01:27.1005586Z