BlobNotFoundThe specified blob does not exist. RequestId:dd382add-601e-00da-148e-3b9d42000000 Time:2019-07-16T04:27:15.8212922ZBlobNotFoundThe specified blob does not exist. RequestId:223cbdea-401e-012c-228e-3bfc01000000 Time:2019-07-16T04:27:15.8219931Z
BlobNotFoundThe specified blob does not exist. RequestId:0206a6d5-b01e-0036-068e-3b953b000000 Time:2019-07-16T04:27:15.8216468Z

图文排行

排行榜

美食栏目

BlobNotFoundThe specified blob does not exist. RequestId:a08e3e34-301e-00eb-0e8e-3bc695000000 Time:2019-07-16T04:27:15.8265922Z

首播

重播

腊八醋鱼

主料:草鱼

辅料:腊八醋

调料:盐、味精、白糖、老抽、胡椒粉、淀粉、啤酒

烹制方法:
1、将草鱼切片,加入胡椒粉、啤酒、蛋清、盐、淀粉拌匀上浆备用;
2、取一小碗,加入糖、醋、水、啤酒(2:2:1:1)调成糖醋汁,加入老抽、盐调匀,锅中水烧开后下入鱼片,小火汆30秒捞出,锅中加少许油,烧热后倒入糖醋汁,水淀粉勾芡,出锅淋在鱼片上,撒腊八蒜片即可。

特点:鲜嫩爽滑,酸甜适中。

视频集>>

热词:

BlobNotFoundThe specified blob does not exist. RequestId:16267773-801e-009f-6b8e-3b40d3000000 Time:2019-07-16T04:27:15.8218478Z